Senior Digital Editor Jameson Fink tags along with Victoria James of New York City’s Piora as she navigates the ins and outs of a restaurant on a Friday from morning to night. 

We know that origin impacts the taste and quality of wine, but what about food? Wine Enthusiast Editors Layla Schlack and Nils Bernstein get to the bottom of how some of the world’s foods are impacted by the place in which they’re made.

We talk with André and Tenaya Darlington, authors of “Movie Night Menus: Dinner and Drink Recipes Inspired by the Films We Love.” Also, a visit to Brooklyn’s Nitehawk Cinema for a dish and cocktail inspired by “LA LA Land.”