In this episode of the Wine Enthusiast Podcast, we sit down with Head Buyer for NYC's Eastside Cellars wine shop, Jenny Hong, and WE’s Food Editor, Nils Bernstein, to talk about holiday must-have wine and food pairings, how to please diverse palates, plus personal stories of wine triumphs and tragedies at their holiday dinner table. We also share cool, unique holiday traditions from around the world. 

In this episode of the Wine Enthusiast Podcast, we dive into our annual Top 100 Cellar Selections and learn what it takes to land on the coveted list.  Plus we tap a cellar expert for tips on making sure your storage specs are up to snuff. And two Northwest Chefs takes us into their cellars and share some of their favorite moments of collecting. 

Thanks to: Tom Douglas & Thierry Rautureau